Our Menus

A Community Owned Café We offer seasonal fayre including hot meals, traditional and ‘free from’ choices, all lovingly prepared with the best local produce. We also have gluten-free bread and rolls, and dairy alternative milks are available.

Our menus change regularly, depending on the availability of local produce, but we always offer hot filled rolls, paninis and baked potatoes, and we also offer a variety of daily specials.

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photography by (c) Vicky Stonebridge and (c) Annice MacLeod